
Easter Menu
Celebrate with family and friends with our delicious Easter menu.
Appetizers

Deviled Eggs $6
Four (4) deviled eggs with candied bacon

Herb Goat Cheese Dip $12
Whipped goat cheese, ricotta and fine herbs; homemade Focaccia bread

Charcuterie Board $18
Assorted Breads and Crisps Prosciutto | Genoa Salami | Capocollo | Soppressata Artisan Cheese | Grapes| Local Honey | Red Peppers Kalamata Olives | Artichoke
Entrees

Glazed Ham $18
Ham glazed with our mustard-orange glaze, green bean casserole and cheddar mac n’ cheese

Braised Lamb Shank $24
Slow cooked and tender lamb shank, mashed potatoes, green beans, carrots and rosemary red wine sauce

Roasted Pork Loin $16
With natural jus, three cheese mashed potatoes, caramelized onions and carrots
Sweet Indulgences

Apple Galette (serves 2) $14
Our flaky and buttery crust filled with fresh apples and baked golden brown.

Carrot Cake Cupcakes $4.50
Home-made with fresh carrots and pecans, topped with cream cheese icing