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Easter Menu
Celebrate with family and friends with our delicious Easter menu.

Appetizers

Deviled Eggs $6

Four (4) deviled eggs with candied bacon

Herb Goat Cheese Dip $12

Whipped goat cheese, ricotta and fine herbs; homemade Focaccia bread

Charcuterie Board $18

Assorted Breads and Crisps Prosciutto | Genoa Salami | Capocollo | Soppressata Artisan Cheese | Grapes| Local Honey | Red Peppers Kalamata Olives | Artichoke

Entrees

Glazed Ham $18

Ham glazed with our mustard-orange glaze, green bean casserole and cheddar mac n’ cheese

Braised Lamb Shank $24

Slow cooked and tender lamb shank, mashed potatoes, green beans, carrots and rosemary red wine sauce

Roasted Pork Loin $16

With natural jus, three cheese mashed potatoes, caramelized onions and carrots

Sweet Indulgences

Apple Galette (serves 2) $14

Our flaky and buttery crust filled with fresh apples and baked golden brown.

Carrot Cake Cupcakes $4.50

Home-made with fresh carrots and pecans, topped with cream cheese icing